Salty Caramel Double Chocolate Cake
₱240.00
Sale price
₱240.00
Regular price
A dessert for the person who loves intensity.
Salty Caramel Double Chocolate Cake combines deep chocolate richness with the refined contrast of salty caramel. It is bold, elegant and made to feel like a real celebration dessert.
Chef Michael’s work is not about making “diet cake.” It is about using mastery to make a cake that feels worthy of the table while keeping a smarter low-carb structure.
- Double chocolate and salty caramel keto cake
- Crafted without added sugar
- Gluten-free recipe
- Dairy-free format
- Premium celebration profile
Chocolate pleasure, sharpened by French balance.