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Cakes · Michael Dubois Bakery

Lemon Crème Brûlée

From ₱210.00
Low-carbGluten-freeCrafted without added sugarFreshly prepared

Lemon brightness meets French dessert memory.

Lemon Crème Brûlée Cake is inspired by the elegance of a classic French dessert, rebuilt into a low-carb cake with citrus lift and refined richness.

Chef Michael uses the language of pâtisserie — aroma, contrast, texture and finish — to create a cake that feels luxurious without relying on added sugar or gluten.

  • Lemon crème brûlée-inspired keto cake
  • French dessert profile
  • Crafted without added sugar
  • Gluten-free recipe
  • Dairy-free format

French indulgence, made lighter and smarter.

Freshly prepared to order. Delivery timing and courier arrangements are confirmed according to product availability and destination.

Pleasure first.

Michael Dubois Bakery creates authentic French-inspired food that happens to be healthier — never diet food disguised as luxury.